National Pizza Week (January 12–18) is the perfect time to gather friends and family to celebrate everyone’s favorite comfort food. Whether you prefer thin crust or deep dish, veggie-packed or meat lover’s, there’s a pizza out there for everyone. This year, why not get creative and try your hand at making a delicious homemade pizza? With simple ingredients and just a few steps, you can create a mouthwatering masterpiece right in your own kitchen. Let’s dive into this quick and easy recipe using Pillsbury™ Classic Crust Pizza Dough—perfect for a cozy night in.
Homemade Classic Pizza Recipe
Ingredients
- 1 can (13.8 oz) refrigerated Pillsbury™ Classic Crust Pizza Crust
- 1/2 cup pizza sauce
- 1 cup sliced fresh mushrooms
- 1/4 cup thinly sliced red onion
- 1/4 cup sliced green bell pepper
- 1 cup shredded mozzarella cheese (4 oz)
- 1/2 cup sliced pepperoni (about 2 oz)
Instructions
- Preheat the Oven and Prepare Your Dough
Spray a 15×10-inch or larger dark or nonstick cookie sheet with cooking spray. Preheat your oven to 400°F for dark or nonstick pans (425°F for all other pan types). Unroll the Pillsbury™ Classic Crust Pizza Dough onto the prepared pan. Starting from the center, press the dough into a rectangle about 15×10 inches. Bake for 8 minutes. - Add the Toppings
Remove the partially baked crust from the oven. Spread 1/2 cup of pizza sauce evenly over the crust, ensuring you cover the surface but leave a slight edge for the crust. Top with sliced mushrooms, red onion, and green bell pepper. Sprinkle the shredded mozzarella cheese evenly across the pizza. Finally, layer with pepperoni slices for that classic flavor. - Bake to Perfection
Return the pizza to the oven and bake for another 6 to 10 minutes, or until the bottom of the crust is golden brown and the cheese is melted and bubbly. - Slice and Serve
Remove the pizza from the oven and let it cool slightly before cutting. For a party-ready presentation, slice the pizza into 6 rows by 3 rows to create perfectly portioned squares.
Why Homemade Pizza is Perfect for National Pizza Week
Making pizza at home allows you to customize every bite to your liking. Not a fan of pepperoni? Swap it for cooked sausage or crispy bacon. Want to keep things vegetarian? Load up with extra veggies like spinach, olives, or sun-dried tomatoes. You can even experiment with different cheeses, such as gouda, provolone, or goat cheese, for a unique twist.
The Pillsbury™ Classic Crust Pizza Dough takes the stress out of pizza-making, ensuring a fluffy, golden crust every time. Plus, with the simplicity of this recipe, you’ll spend less time in the kitchen and more time enjoying National Pizza Week with loved ones.
Pair Your Pizza with Local Finds from Piggly Wiggly Birmingham
All the ingredients you need for this pizza recipe are available at your local Piggly Wiggly Birmingham stores. From fresh produce to quality meats and cheeses, #thepigbham has everything you need to make this National Pizza Week memorable. Find a store near you, whether it’s the Clairmont or Bluff Park location, and stock up on your pizza essentials.
Don’t forget to check out the Pig Bham App for exclusive deals and discounts. Download it on the App Store or Google Play Store to make shopping even easier.
Fun Tips to Elevate Your Pizza Night
- Create a Pizza Bar: Lay out extra toppings like jalapeños, pineapple, or crumbled feta so everyone can customize their slices.
- Serve with Dips: Pair your pizza with marinara, ranch, or garlic butter for a flavorful experience.
- Make It a Meal: Add a crisp Caesar salad and breadsticks to complete your pizza night spread.
This National Pizza Week, skip the delivery and enjoy the satisfaction of making your own pizza. With fresh ingredients, simple preparation, and a touch of creativity, this recipe will bring smiles to your table. Head to your nearest Piggly Wiggly Birmingham to pick up everything you need, and let the pizza party begin!