BIRMINGHAM'S BUTCHER
Certified Angus Beef
If it's not certified, it's not the best.
RICH & FLAVORFUL
Gulf Shrimp: Because Quality and Taste Matter
SOUTHERN CLASSIC
National Fried Chicken Day
The crispy, savory dish that has become a cornerstone of American cuisine.
FRESH & FLAVORFUL
Southern-Style Fried Catfish
Find everything you need at Piggly Wiggly Birmingham.
Fresh Picks for July: A Seafood Guide for Summer Grilling at Piggly Wiggly Birmingham
Bring Fresh Coastal Flavors to Your Summer Table
July is the heart of summer in Alabama, bringing plenty of opportunities for backyard cookouts, holiday celebrations, family reunions, and easy outdoor dining. Whether you're planning a Fourth of July gathering, a weekend barbecue, or a simple weeknight meal, fresh seafood offers a delicious way to add variety to your summer menu.
At Piggly Wiggly Birmingham, you'll find a variety of seafood selections that make it easy to enjoy coastal-inspired flavors without making a special trip to a seafood market. From grilling favorites to family-friendly dinner options, fresh seafood can help create memorable summer...
Smart Meat Shopping: Freeze More, Waste Less, Save Big at Piggly Wiggly Birmingham
It’s Time to Stock the Freezer
After a season of holiday feasts and extra grocery runs, most folks are looking to tighten things up — clean out the fridge, cut back on spending, and still feed the family well. We see more shoppers scanning meat specials, picking up larger packs, and talking about how to make meals last. Freezers are being restocked with intention, not impulse. That shift in mindset is where real savings start.
How to Freeze Meat the Right Way — Without the Guesswork
Freezing meat isn’t just about tossing it in the deep freeze and hoping for the best. It’s...
Start Your Morning Local with Dean’s Sausage – An Alabama Favorite at Piggly Wiggly Birmingham
A Taste of Home, Right in Your Cart
At Piggly Wiggly Birmingham, we believe in bringing you the best of Alabama—starting with breakfast. That’s why we proudly carry Dean’s Sausage, made just up the road in Attalla, Alabama.
There’s something special about a Southern breakfast: warm biscuits, golden eggs, and sausage sizzling in a cast iron skillet. For generations, Dean’s Sausage has brought that tradition to tables across Alabama. At The Pig, we’re proud to keep that flavor—and that heritage—alive and well in your local store.
Alabama Roots: The Legacy Behind Dean’s Sausage
Dean’s Sausage was founded in 1933 in Attalla, a small town...
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